The Romans had “Taberna’s” places of respite for travellers to refresh themselves with wine and hot and cold meals and the Italians have been taking a Cocktail and light snack before dinner since the 18th Century, so there’s plenty of great Italian drinks us Bartenders need to know, here are the ones we’ll over in this workshop.
• Spritz Veneziano (Aperol Spritz)
• Bellini
• Negroni
• Negroni Sbagliato
• Pirlo
• Americano
• Milano Torino
• Rossini
• Garibaldi
• Gin & It
• Cardinale (The Cardinal)
• Sgroppino (Sorbetto)
• Moto Guzzi
Length of Course: 3 Hours
$150 per person
These Workshops are suited to people starting out a career in hospitality, bartenders with previous experience as well as humans who just want some ideas for their next cocktail party.
These courses run when there are ten subscribers
Please email info@cocktailtraining.com.au for further Information.
See T&C’s